Friday, February 11, 2011

Onion Roasted Potatoes

I think we're pretty overdue for a good, easy side dish, don't you!? I won't even bore you with a bunch of chit-chat... let's just get down to business! Onion roasted potatoes - with no tears from chopping raw onion! High-5's for that!!

What you'll need:


Red potatoes, olive oil, onion soup mix.
That's it! Don't you just love easy!?

Scrub your potatoes clean & then cube them up into chunks - no smaller than 1" cubes.


Toss them into an 9x13 pan & drizzle with olive oil. Then sprinkle the soup packet over them.


Give it all a good stir & then pop it into a 450 oven for 35 minutes, stirring once halfway through.



Ta da!! You're done! yum, yum, yum!



Here they are all plated up & ready to go!



Mmmmm.... Onion roasted potatoes!


Onion Roasted Potatoes:

2 pounds red potatoes
1/3 cup olive oil
1 pkt onion soup mix

Wash & dry potatoes. Cut into chunks. Place in 9x13 baking dish & drizzle with olive oil. Sprinkle with soup mix & thoroughly stir to coat evenly.

Bake at 450 for about 35-40 minutes, stirring once.

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